Corn Bread

1 cup finely ground cornmeal
1 cup flour
½ cup sugar
1 Table spoon baking powder
1 teaspoon salt
½ cup oil
1 egg
1 cup milk

Mix dry ingredients together then add wet ingredients. Mix together till just mixed.
Pour in a 8” pan.
Bake at 400 for 25 minutes

This is a family favorite!